Protein Berry Crumble

•1 cup fresh or frozen raspberries or mixed berries •1 teaspoon Stevia •32g vanilla protein powder •¼ cup oats •2 tablespoon lemon juice •10 almonds

Directions:

1. Preheat oven to 350F (180C).

2. Place berries in a small Pyrex oven dish and sprinkle a little Stevia on top.

3. Mix together protein powder, oats, and lemon juice. It will be fairly dry. Chop the almonds into small pieces and mix them with the crumble.

4. Spread the crumble on top of the berries.

5. Bake for 15 min, then set the oven to broil and bake the crumble for another 1-2 minutes until the top is slightly golden.

6. Take out of the oven and allow to cool slightly before serving.scoop vanilla protein powder.

Serves 1.