Crockpot Lentil Soup
Serves 6
Ingredients:
• 1 1/2 cup Dried lentils • Onion
• Carrot
• 3 stalks Celery
• 3 tablespoons olive oil
• 1 1/2 teaspoon Garlic powder • 1 teaspoon Cumin
• 1/2 teaspoon Dried thyme
• 1 (28 oz) can Crushed tomato • 4 cups Chicken broth
• 1/2 cup Parmesan cheese
• 1 tbs Lemon juice
Directions:
1. The estimated total time to make this recipe is 4-8 Hours
2. Put everything (except for parmesan cheese and lemon juice) in a crockpot (I used a 6 qt crockpot), and turn heat to high for 4-6 hours, or on low for 8-10 (or until lentils are cooked through and tender). When done cooking, stir in parmesan cheese and lemon juice. Enjoy!
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